By Muriel Lascombe
This Italian Tiramisu delivers a rich, velvety dessert with minimal effort. Light mascarpone cream made from whipped egg whites and sweetened yolks creates an airy base, layered with coffee-soaked sponge...
Read more
By Isabelle Ligneul
This tart is a smooth, comforting dessert with a beautifully light texture. The chestnut cream is sweetened and enriched with cream and egg yolks, then lifted with airy whipped egg...
Read more
By Marie Agathe de Place
Mary's chocolate fondant is a rich, indulgent treat with a perfectly fudgy center and a slightly crisp top. Smooth melted chocolate and butter are combined with sweet, airy eggs and...
Read more
By Béatrice Assier
Indulge in this classic Panna Cotta, a smooth and creamy Italian dessert that’s perfect for any occasion. Made with lightly sweetened cream, infused with natural vanilla, and gently set with...
Read more
By Béatrice Desbazeille
This Iced Chestnut Cream is a beautifully smooth and refreshing dessert that pairs the rich sweetness of chestnut cream with the light, airy texture of whipped Gloria milk. Once frozen...
Read more
By Isabelle Robillard
Indulge in the rich, velvety taste of this Chocolate and Spices Cream—dark chocolate blended with egg yolks and infused cream, delicately spiced with cinnamon, clove, and star anise. Chilled to...
Read more
By Benedicte Gerard
Indulge in the light and refreshing Lemon and Mascarpone Mousse, where zesty lemon juice and a hint of lime zest are whipped into creamy Mascarpone and airy egg whites, creating...
Read more
By laure de La Villemarqué
Delight in the vibrant flavors of this zesty Orange Cake, where moist, tender layers are infused with the fresh zest of three oranges and topped with a luscious, tangy orange...
Read more
By Valentine Bouvet
Delight in the light and airy Mister Alphonse's Cake, a simple yet elegant treat with a perfectly soft texture and a sweet, delicate flavor that melts in your mouth.
Read more
By Béatrice Assier
This Rasberry and Almond Cream Gratin is a warm, elegant dessert that’s surprisingly simple to make. Fresh raspberries are layered with a smooth almond custard, then lightly grilled to create...
Read more
By Pauline Dufourcq
Bold, creamy, and irresistibly chill — this homemade iced coffee blends rich coffee infusion, silky vanilla-scented milk, and velvety cream into the perfect frozen treat. Scoop it straight from the...
Read more
By Capucine Durand
ChatGPT said: A tropical twist on a timeless classic, this Passion Fruit & Speculoos Tiramisu is a silky, dreamy dessert that blends bright, tangy passion fruit with the warm spiced...
Read more