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Recipes
  • Waffles

    Waffles

    By Domitilla de la Porte

    These light and golden waffles deliver the perfect mix of crisp edges and soft, airy centers. Made with a touch of lemon and a splash of beer for extra fluffiness,...

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  • Cookies

    Cookies

    By Laure de la Villemarqué

    These classic chocolate chip cookies come out golden, soft in the centre, and perfectly crisp on the edges. A creamy blend of butter and sugars creates a rich base, enhanced...

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  • Chocolate ravioli

    Chocolate ravioli

    By Sophie Gancel

    ChatGPT said: Delight in these Chocolate Ravioli—crispy puff pastry pockets filled with rich Nutella, baked to golden perfection and dusted with a sweet sprinkle of icing sugar. A playful twist...

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  • Gingerbread

    Gingerbread

    By Aurore Venot

    Warm your kitchen with the aromatic flavors of this classic gingerbread, made with rich honey, buttery goodness, and a comforting blend of allspice. Soft, fragrant, and perfectly spiced, this traditional...

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  • Madeleines

    Madeleines

    By Laure de la villemarqué

    Bake a batch of classic French madeleines, the soft, buttery little cakes known for their signature shell shape and delicate sweetness. Made with simple ingredients—eggs, sugar, flour, and lightly creamed...

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  • Cannelés

    Cannelés

    By Astrid Chevalley

    Discover the classic French treat with this cannelés recipe, featuring a rich custard center infused with vanilla and a perfectly caramelized, golden-brown crust. Easy to prepare at home, these delicate...

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  • Almond and raspberry financiers

    Almond and raspberry financiers

    By Charlotte Turnier

    These Almond and Raspberry Financiers are delicate, buttery mini cakes with a light almond flavor and a burst of fresh raspberry in every bite. Made with simple ingredients like egg...

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