By Le Petit Depot
Indulge in this classic French Tartiflette-style potato bake, made with tender diced potatoes, golden sautéed onions, and smoky streaky bacon. The mixture is enriched with creamy Reblochon cheese, melted until...
Read more
By Le Petit Depot
Light, fresh, and effortlessly elegant—this zucchini carpaccio combines delicate slices of zucchini with roasted pine nuts, fragrant basil, and shaved Parmesan for a simple yet stunning starter bursting with Mediterranean...
Read more
By Alixe Guénot
This roasted red snapper in coconut milk is a flavorful dish inspired by bold, aromatic spices. The whole fish is scored, seasoned with turmeric, chili powder, and salt, then lightly...
Read more
By Le Petit Depot
This classic béchamel sauce is smooth, creamy, and perfect as a base for countless dishes. Made by combining melted butter and flour, then slowly enriching it with warm milk, the...
Read more
By Stéphanie Van Huffel
This savoury loaf is an easy, flavourful bake perfect for picnics, buffets, or a simple lunch. A mixture of beaten eggs, sautéed onions, fresh parsley, cheese, mustard, and tender ham...
Read more
By Le Petit Depot
Capsicum terrine is a flavorful and comforting dish that’s easy to prepare at home. This recipe combines delicious ingredients with simple steps, making it ideal for everyday meals or special...
Read more
By Céline Castanet
Mini broccoli flans is a wholesome, comforting dish perfect as a light lunch or a nutritious side. Tender boiled broccoli is chopped and combined with beaten eggs, a splash of...
Read more
By Muriel Lascombe
This Italian Tiramisu delivers a rich, velvety dessert with minimal effort. Light mascarpone cream made from whipped egg whites and sweetened yolks creates an airy base, layered with coffee-soaked sponge...
Read more
By Le Petit Depot
These Chouquettes bake into light, airy puffs with a crisp, golden exterior. A simple stovetop dough made from butter, flour, water, and eggs transforms into perfect little mounds that rise...
Read more
By Léa Ricovert
This baked Mont d’Or AOP is a rich, rustic dish perfect for sharing. The cheese is lightly pierced, splashed with white wine, wrapped in foil, and baked until molten and...
Read more
By Le Petit Depot
These shrimps with fresh passion fruit make a vibrant, tropical starter. Lightly seasoned with salt and a hint of Espelette pepper, the prawns are quickly seared until tender, then topped...
Read more