Lyon Cheese & Charcuterie Board
By Le Petit Depot
A timeless French entertaining classic inspired by the vibrant communal dining culture of the Lyon Street Food Festival. Perfect for sharing over a glass of Champagne.
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Croque Monsieur de Lyon
By Le Petit Depot
A French café favourite featuring gourmet ham, melted Emmental and buttery toasted bread. Simple, comforting and perfect for lunch.
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Raclette & Sausage Festival Platter
By Le Petit Depot
Inspired by the Alpine food stalls often found at French food festivals, this hearty sharing platter is made for casual entertaining.
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French Bistro Duck & Dauphinois Dinner
By Le Petit Depot
A restaurant-inspired French classic combining rich duck leg with creamy Dauphinois potatoes. Elegant enough for entertaining yet easy enough for a weekend dinner.
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French Croque Monsieur Skillet Bake
By Lepetit Depot
A rich French-inspired main course featuring savory cold cuts, melted cheese, and creamy béchamel sauce.
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Tartiflette (Hearty French Cheese Potato Bake)
By Le Petit Depot
A warm, rustic dish from the French Alps made with melted cheese, potatoes, and bacon. What it tastes like: Creamy, smoky, and deeply rich — the cheese melts into the...
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Simple Smoked Salmon Tartine
By Lepetit Depot
Delicate smoked salmon layered over creamy cheese on crisp toasted bread — effortlessly elegant and full of flavour. 🥂 Perfect for brunch, light lunches, or a refined snack at home.
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Brie & Jam Baguette
By Lepetit Depot
Creamy French brie meets sweet fruit jam on crisp toasted baguette — simple, elegant, and irresistibly delicious. 🧀✨ Perfect for brunch spreads, picnic boards, or effortless entertaining at home.
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Tartiflette Savoyarde
By Le Petit Depot
Indulge in this classic French Tartiflette-style potato bake, made with tender diced potatoes, golden sautéed onions, and smoky streaky bacon. The mixture is enriched with creamy Reblochon cheese, melted until...
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Zucchini carpaccio
By Le Petit Depot
Light, fresh, and effortlessly elegant—this zucchini carpaccio combines delicate slices of zucchini with roasted pine nuts, fragrant basil, and shaved Parmesan for a simple yet stunning starter bursting with Mediterranean...
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Red snapper roasted in coconut milk
By Alixe Guénot
This roasted red snapper in coconut milk is a flavorful dish inspired by bold, aromatic spices. The whole fish is scored, seasoned with turmeric, chili powder, and salt, then lightly...
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