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Four fruits curry

Four fruits curry

This creamy fruits curry is made by gently sautéing sliced onions, browning chicken pieces, and seasoning them with aromatic curry powder. Coconut milk creates a rich, velvety sauce, while diced apple, bananas, and golden raisins add natural sweetness and depth. Simmered to perfection, this easy homemade curry delivers a balanced blend of savory, sweet, and fragrant flavors—perfect for a comforting weeknight meal.

Prep Icon
Prep
20 min
Bake
25 to 30
Total
45 min
Serving Icon
Serving
8 people
Recipe Type
Meat
Recipe Main Image

Ingredients

1 onion
Chicken breasts, wings and/or chicken legs
2 tbsp curry powder
25 cl coconut milk
1 apple
2 bananas
Golden raisins
Salt, pepper

Instructions

  1. Peel and thinly slice the onion.
  2. Fry the onion in a pan on low heat.
  3. Add the meat (chicken breasts cut into 2 pieces). When golden, season with salt, pepper and curry powder.
  4. Pour the coconut milk with a little bit of water to cover the curry.
  5. Cook for 15 min.
  6. Add the diced apple, chopped bananas and raisins.
  7. Cook for 10 to 15 min more.

Tips

Serve with rice,peanuts and chutney.

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