Mini broccoli flans is a wholesome, comforting dish perfect as a light lunch or a nutritious side. Tender boiled broccoli is chopped and combined with beaten eggs, a splash of milk, and a generous handful of grated cheese, then baked until set and golden. Served warm straight from the ramekin, it delivers a creamy, satisfying bite with minimal effort.
Prep
25 min
Bake
40 min
Total
65 min
Serving
2 people
Recipe Type
Starter
Ingredients
Instructions
