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Mayonnaise

Mayonnaise

Whip up the perfect homemade mayonnaise—creamy, smooth, and effortlessly flavorful. A classic condiment that elevates any dish, from sandwiches to salads, with just a touch of love and whisking!

Prep Icon
Prep
10 min
Bake
0 min
Total
10 min
Serving Icon
Serving
1 jar
Recipe Type
Basic
Recipe Main Image

Ingredients

Sunflower oil
1 egg yolk
1 tbsp mustard
1 tsp wine vinegar
1 pinch of salt
1 pinch of pepper

Instructions

  1. Mix the mustard, wine vinegar, egg yolk, salt and pepper. The mixture should have a smooth consistency similar to mayonnaise. Add some mustard if the mixture is too liquid.
  2. Whilst whisking with a fork or a beater, slowly pour the oil into the mixture. If the mayonnaise loses its consistency, keep on whisking without adding any oil.
  3. Refrigerate

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