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REDMAN
#128627

FLOUR BREAD 1KG

Expiry Date:
$330
Tax included, shipping and discounts calculated at checkout.

Use before 30 Jun 27 for freshness

Product Highlight

 

Premium high-protein wheat flour specially formulated for baking bread. Produces dough with excellent elasticity and strength, resulting in soft texture, good volume, and consistent baking performance. Suitable for homemade and commercial bread production.

Country of Origin: Malaysia

Suggested Recipes

White Sandwich Bread, Soft Bread Rolls, Dinner Rolls, Burger Buns, Pizza Dough, Wholemeal Bread (when blended), Sweet Bread, Artisan Bread.

Ingredients

Wheat Flour, Flour Improver (Ascorbic Acid (INS 300), Permitted Enzymes).

How To Use

Use as the main flour for making bread, buns, pizza dough, rolls, and other yeast-based baked products. Follow your preferred bread recipe and mix with yeast, water, salt, and other ingredients as required.

Important Information

Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product

Product Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product