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LA BOULANGERIE
#127891

MULTICEREAL HALF BAGUETTES 4X150G

4 Demi-Baguettes Multicereales

$945 $1050
Tax included, shipping and discounts calculated at checkout.

Use before 05 Jul 26 for freshness

Product Highlight

 

Introducing La Boulangerie's Half Baguette Multicereal - a delicious, pre-baked delight that brings the authentic charm and taste of French artisanal bread straight to your dining table. This richly flavored bread is packed with a variety of nutritious cereals and seeds including sunflower, poppy, linseed, millet, sesame, and more. Crafted with high-quality ingredients such as malted wheat flour, wheat bran, and barley flour, it offers a pleasant combination of texture and taste. This baguette is pre-baked and frozen, ensuring you can enjoy a fresh, warm loaf on demand, perfect for those who love the aroma and taste of freshly baked bread.

Country of Origin: FranceFrozen

Suggested Recipes

Whether as an accompaniment to your meals or the star of your dish, this Half Baguette Multicereal is versatile. Try it as a base for your favorite bruschetta toppings, a side to your hearty winter soup, or even torn into chunks for an elevated Caesar salad. You can also use it as the perfect bread for an upscale deli sandwich, or simply enjoy it with a range of dips, olive oils, or gourmet cheeses.

Ingredients

Wheat Flour (Gluten), Wheat Gluten, Malted Wheat Flour (Gluten), Water, Cereals 11.8%: Seeds (Yellow Lin, Brown Lin, Poppy, Sunflower, Millet, Sesame), Cereals (Flour (Wheat (Gluten), Buckwheat (Gluten), Barley (Gluten), Oaks (Gluten), Rice, Spelt (Gluten), Flakes (Oaks (Gluten), Spelt (Gluten), Barley (Gluten), Rye (Gluten), Corn), Wheat Bran (Gluten), Wheat Gluten, Malted Roasted Barley Flour (Gluten), Malted Wheat Flour (Gluten), Devitalized Rye Leaven (Gluten), Salt, Yeast. May Contain : Milk, Nuts<Br>Pre-Baked. Defreeze At 0-4Deg During 10-15Min. Complete Baking In Oven At 180-190Deg During 12-14Min.

How To Use

The Half Baguette Multicereal is simple to prepare. Simply defrost it at temperatures ranging from 0-4 degrees for 10-15 minutes. Then, complete the baking in an oven at 180-190 degrees for 12-14 minutes. Serve it warm, straight out of the oven, to enjoy its optimum taste and texture. It is perfect for breakfast, lunch, or dinner, making an excellent accompaniment to a variety of dishes.

Important Information

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Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product

Product Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product