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GREENMOUNTAIN
#111999

CHILLED AU BEEF CHUCK ROLL
ROULE DE BOEUF

Expiry Date:
$5500
Tax included, shipping and discounts calculated at checkout.

Use before 07 Oct 26 for freshness

Product Highlight

Greenmountain Beef Chuck Roll is a boneless Australian beef cut from the shoulder area, presented as a substantial whole muscle section. The cut contains several muscle groups with visible connective tissue and fat, making it suitable for preparations that benefit from longer cooking. It can be braised or slow-cooked whole and then sliced for serving. The whole cut can also be portioned according to the intended preparation.

Country of Origin: Australia

Suggested Recipes

Slow-braised beef chuck roll with carrots, onions and beef stock.

Ingredients

Beef

How To Use

Thaw under refrigerated conditions before cooking. Braise or slow-cook the whole cut until suitably tender, then rest and slice across the grain.

Important Information

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Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product

Product Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product