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#111970

CHILLED AU WAGYU OYSTER BLADE MB4-5 2-4KG
PALERON DE BOEUF WAGYU MB4-5

Expiry Date:

$11500
Tax included, shipping and discounts calculated at checkout.

Use before 04 Nov 26 for freshness

Product Highlight

Ruby Reserve Wagyu Oyster Blade MB4-5 is a boneless beef cut from the shoulder with the characteristic structure of the oyster blade. The cut has visible marbling at the MB4-5 grade and can be prepared whole or portioned after trimming. Removing the central seam allows the meat to be prepared as steaks, while the whole cut can also be used for slower cooking. It is suitable for grilling, pan-searing or braising depending on the preparation.

Country of Origin: Australia

Suggested Recipes

Pan-seared Wagyu oyster blade steaks with roasted potatoes and green vegetables.

Ingredients

Wagyu beef

How To Use

Trim the central seam if preparing the cut as steaks. Grill or pan-sear portioned steaks, or use the whole cut for a slower cooking preparation.

Important Information

Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product


Product Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product