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KWONG WOH HENG
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STEAMED FISH SAUCE 300G

$480 $600
Tax included, shipping and discounts calculated at checkout.

Product Highlight

STEAMED FISH SAUCE 300G is a premium delicacy straight from Singapore, renowned for its authentic and traditional taste. This sauce is crafted from top-grade soybeans and salted plum, coupled with a handpicked assortment of ingredients including sugar, salt, water, ginger, garlic and chilli. Enhanced with E1422, rice vinegar, wheat flour, E330 & E202, it lends a balanced, tangy and tantalizing flavor to your meals. It's not just a sauce; It's an aromatic (and delicious) journey across the orient!

Country of Origin: SingaporeAmbient

Suggested Recipes

Steamed Tilapia with Ginger, Grilled Tofu with Steamed Fish Sauce, Spicy Seafood Stir-fry, Signature Singaporean Chili Crab, Soy-Garlic Baked Chicken

Ingredients

Ingredients : Top Grade Soya Bean, Sugar, Salt, Top Grade Salted Plum, Water, Ginger, Garlic, Chilli, E1422, Rice Vinegar, Wheat Flour, E330 & E202. Keep Refrigerated After Opening. Directions: Just apply sauce on fish and steam, nothing else. Good for cooking any meat and tofu too. Country of Origin: Singapore

How To Use

Simply apply the sauce on your fish, tofu, or any meat of your choice and steam to perfection.

Important Information

Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product

Product Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product