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DORPER
#122610

AUSTRALIAN LAMB LEG BONE-IN 2.3KG\DORPER
Gigot d’agneau d’Australie avec os

$10290
Tax included, shipping and discounts calculated at checkout.

Product Highlight

 

Savor the hearty, wholesome goodness of Dorper's Lamb Leg Bone-in, a premium cut weighing around 2.3kg. This high-quality lamb leg is sourced from the finest French pastures, ensuring you are serving your family only the richest and most tender meat. Perfect for slow roasting, stewing, or grilling, its robust flavor gives a boost to any meal. Apart from being a delightful culinary experience, lamb is also a valuable source of protein and essential vitamins.

Frozen

Suggested Recipes

For a traditional French feast, try a Roasted Lamb Leg served with ratatouille and a bottle of Bordeaux. Prepare a Greek-inspired meal with Lamb Kleftiko, slow-cooked in a parcel with feta cheese, lemon, and herbs. Spice things up with a Moroccan Lamb Tagine, full of exotic spices and dried fruits. Lastly, you can use the leftovers to make a rich and flavorful Lamb Biryani or a delicious Shepherd's Pie.

Ingredients

Lamb Leg With Bone

How To Use

Dorper's Lamb Leg Bone-in can be defrosted in your refrigerator for 24 hours before cooking. It's perfect for roasting or slow cooking in a crockpot or oven. For a classic Sunday roast, marinate it with rosemary, garlic, and olive oil. Ensure it is thoroughly cooked to a safe internal temperature before serving. The bone can also be used afterwards to make a hearty lamb broth.

Important Information

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Product Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product