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CARREFOUR
#120179

PUFF PASTRIES WITH SAINT-JACQUES 4X100G
4 PANIERS FEUILLETES AUX NOIX DE SAINT-JACQUES

$1490
Tax included, shipping and discounts calculated at checkout.

Product Highlight

 

Feast on the decadence of French cuisine from the comfort of your home with Carrefour's 4 Puffs with Saint Jacques. These exquisite puff pastries are generously filled with 17.9% scallops, providing a rich and savoury taste with every bite. Crafted with all-natural ingredients like butter, fresh cream, onions, and white wine, these puffs are a testament to Carrefour's commitment to quality and taste. Whether you're looking for a gourmet appetizer or a sophisticated snack, these puffs will undoubtedly satisfy your palate. Note: this product may contain traces of celery, shellfish, mustard, and fish.

Country of Origin: FranceFrozen

Suggested Recipes

Try these creative ways to enjoy Carrefour's 4 Puffs with Saint Jacques. 1) Create a gourmet salad by placing a hot puff on a bed of mixed greens, drizzled with a light vinaigrette. 2) For a heartier entree, serve these puffs alongside a creamy mushroom risotto. 3) Pair the puffs with a tangy tomato soup for a comforting dinner. 4) For an unconventional breakfast, serve a warm puff with a poached egg on top.

Ingredients

Puff Pastry 51,2% (Wheat Flour, Water, Butter 10,7%, Whole Eggs 2,4%, Salt) Scallops* 17,9%, Water, Onions 4,4%, Butter Tomorrow-Salt 4,2%, Fresh Cream 3,3%, Bread (Wheat Flour, Water, Rapeseed Oil, Sugar, Salt, Yeast, Wheat Gluten, Emulsifier : Mono- And Diglycerides Of Fatty Acids, Bean Flour), White Wine 2.4%, Shallots 1.6%, Modified Manioc Starch, Natural Scallop Flavour (Contains Mollusc), Thickener: Methyl Cellulose (461), Parsley 0.2%, Garlic, Salt, White Pepper. May Contain Traces Of Celery, Shellfish, Mustard And Fish. * Zygochlamys Patagonica, Origin Argentina A, Argopecten Purpuratus, Origin Peru B, Chlamys Nobilis, Origin Vietnam C: See Letter In Front Of The Batch Number. May Contain Traces Of Celeri, Crustaceans, Mustard And Fish.

How To Use

Carrefour's 4 Puffs with Saint Jacques are ready to cook from frozen. Preheat your oven to 180°C (fan assisted) or 200°C (conventional), place the puffs on a baking tray, and bake for 20-25 minutes until golden brown. Serve them hot for a perfect, flaky bite. These sophisticated puffs make a fantastic canapé or starter for your dinner parties, paired with a glass of white wine.

Important Information

Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product

Product Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product