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REDMAN
#61162

SODIUM ALGINATE 150G

$820 $1025
Tax included, shipping and discounts calculated at checkout.

Use before 30 Oct 26 for freshness

Product Highlight

SODIUM ALGINATE 150G is a versatile kitchen staple, renowned for its unique role in molecular gastronomy. Sourced from brown seaweed, this natural gelling agent is ideal for creating spherification, thickening sauces, or giving a smooth texture to your culinary creations. It's a must-have for cooks keen on exploring the fascinating world of food science.

Ambient

Suggested Recipes

Spherified Fruit Juice, Vegan Cheese, Homemade Ice Cream, Thickened Soups, Moleculary Gastronomy Experiments.

Ingredients

How To Use

Dissolve in liquid to use as a thickening agent or incorporate into recipes requiring spherification.

Important Information

Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product

Product Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product