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GULLON
#64600

GLUTEN FREE MARIA BISCUIT 380G

$576 $640
Tax included, shipping and discounts calculated at checkout.

Use before 03 Jul 26 for freshness

Product Highlight

The Gluten Free Maria Biscuit 380G is a delightful treat for anyone on a gluten-free diet. Made in Spain, these biscuits are crafted from a blend of corn flour, rice flour, and high oleic sunflower oil, providing a wholesome snack that's rich in fiber from corn and pea. With a hint of sweetness from the glucose and fructose corn syrup and a pinch of salt for balance, these biscuits are perfect for a guilt-free indulgence.

Country of Origin: SpainChill

Suggested Recipes

Crumble and use as a gluten-free cheesecake base, dip in chocolate for a sweet treat, use as a crunchy topping for yogurt and fruit bowls, create a gluten-free tiramisu, serve with cheese and fruit for a light appetizer.

Ingredients

Ingredients: Corn flour, vegetable oil (high oleic sunflower), sugar, corn starch, rice flour, glucose and fructose corn syrup, corn fibre, pea fibre, salt, raising agents (sodium and ammonium bicarbonate), emulsifier (soya lecithin). Country of Origin: Spain

How To Use

Enjoy these biscuits straight out of the pack as a snack, or pair them with your favorite hot beverage like tea or coffee.

Important Information

Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product

Product Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product