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MAISON THIRIET
#113062

SAVOURY PIE WITH SALMON-VEGETABLES 500G 4 PORTIONS

Tourte Saumon Petits Legumes

$1413 $1570
Tax included, shipping and discounts calculated at checkout.

Use before 14 Jul 26 for freshness

Product Highlight

 

Indulge yourself with a taste of France in the comfort of your home with Maison Thiriet's Salmon and Vegetable Tart. This delightful dish comprises 50% puff pastry, filled with a lavish salmon stuffing that makes up 15.7% of the tart. The salmon is delicately seasoned and combined with a medley of fresh vegetables including carrots and celery, all held together with a rich and tangy sour cream. The tart is accentuated by a subtle dash of vermouth and a hint of lemon, making for a sophisticated flavour profile that will impress any food enthusiast. It is frozen at its freshest to ensure you get the same authentic taste and quality as you would expect in a French boulangerie.

Country of Origin: FranceFrozen

Suggested Recipes

1. French Dinner Party: Serve the Salmon and Vegetable Tart as the main course, complemented by a classic French onion soup starter and a tarte tatin for dessert.
2. Luxury Lunch: Enjoy the tart with a side of green beans tossed in garlic butter for a mouth-watering midday meal.
3. Brunch Bonanza: Cut the tart into bite-sized pieces and serve alongside a selection of cheeses, cold cuts, and fresh fruits for a luxurious brunch spread.
4. Casual Canapés: Slice the tart into small squares and serve as finger food for a casual get-together or a cocktail party.

Ingredients

Puff Pastry 50% (Wheat Flour, Margarine (Palm And Rapeseed Oil And Fat, Water, Salt, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Acidity Regulator: Citric Acid (330)), Water, Butter, Egg, Salt, Wheat Protein, Enzyme: Protease), Salmon (Fish) 15.7%, Water, Sour Cream 8.2%, Carrot 3.3%, Celery 3.3%, Shallot 2.6%, Vermouth 1.6%, Butter, Whole Milk Powder, Natural Flavourings (Fish), Lemon Juice From Concentrate, Chives, Sweetened Crushed Lemon (Lemon, Sugar), Processed Starch, Wheat Flour, Palm Oil, Lactoserum, Milk Protein, Salt.

How To Use

The Salmon and Vegetable Tart from Maison Thiriet is incredibly easy to prepare. Simply preheat your oven, remove the tart from the packaging, place it on a baking tray and bake until golden brown. This tart makes for a perfect main course for a dinner party or a hearty lunch. Pair it with a side salad or some steamed green vegetables for a complete, balanced meal.

Important Information

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Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product

Product Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product