DUCK TERRINE WITH FOIE GRAS 170G
Terrine De Canard Au Foie Gras
Use before 08 Feb 26 for freshness
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Product Highlight
Product Highlight
Indulge in a taste of French gastronomy with our Labeyrie Duck Terrine with Foie Gras. Crafted with expertise, this gourmet treat is a sumptuous blend of 32% French duck meat and 21% duck foie gras, combined with pork throat and chicken liver for a rich, complex flavor. The addition of salt, pepper, lactoserum, and a dash of Armagnac lends a perfect balance of seasoning that is delectably enhanced by the sweet undertones of sugar. Preserved with natural antioxidants and presented in its traditional terrine form, this product exemplifies the quintessential French delicacy.
Suggested Recipes
Suggested Recipes
Ingredients
Ingredients
How To Use
How To Use
Important Information
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Product Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product
