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DELICES DE ST ORENS
#128276

FROZEN DUCK MAGRET 450G+/-
MAGRET CANARD SOUS VIDE SURGELE

Expiry Date:
$2768 $3460
Tax included, shipping and discounts calculated at checkout.

Use before 07 Mar 27 for freshness

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Country of Origin: FranceFrozen

Suggested Recipes
  1. Classic Pan-Seared Duck Magret: After proper thawing, score the skin and pan-sear skin-side down to render the fat, then finish briefly on the flesh side. Slice and serve pink for best results.
  2. Duck Magret with Fruit Sauce: Pair with a cherry, fig, orange, or red wine sauce for a classic sweet-and-savory French dish.
  3. Bistro-Style Main Course: Serve with roasted potatoes, gratin dauphinois, or sautéed seasonal vegetables.
  4. Wine Pairing: Pairs well with Pinot Noir, Bordeaux reds, or other medium-bodied red wines.

Ingredients
  1. Duck magret (duck breast).
  2. Allergen Information: May contain traces of milk and cereals due to processing environment.

How To Use
  1. Thaw under refrigeration for 24 hours before cooking.
    Do not thaw at room temperature.
  2. Remove from packaging and pat dry before cooking.
  3. Score the skin without cutting into the flesh to allow proper fat rendering.
  4. Cook according to recipe preference (pan-seared, oven-finished, or grilled).
  5. Once thawed, do not refreeze.
    Store refrigerated and consume within 2–3 days after thawing.
Important Information

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Product Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product