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MAISON THIRIET
#113298

SEABASS FILLET WITH CHABLIS SAUCE N VEGETABLES STARTER 350G

Filet De Bar, Sauce Au Petit Chablis Et Legumes

$1566 $1740
Tax included, shipping and discounts calculated at checkout.

Use before 30 Sep 26 for freshness

Product Highlight

 

Delight your taste buds with the Fillet Of Sea Bass With Chablis Sauce And Vegetables by Maison Thiriet. This premium frozen meal is expertly crafted with a generous 25% of sea bass fillet, nestled on a bed of delicate pumpkin puree and a medley of colourful carrots and turnip. The dish is lovingly simmered in a rich, full-bodied Chablis sauce, lending it an authentic French culinary elegance. Enhanced with a touch of acacia honey and Basque chilli pepper, this meal promises a harmonious blend of sweet and spicy. Whether you're planning a quick weekday dinner or a festive holiday meal, this ready-to-eat dish brings gourmet dining right to your table.

Allergens Celery Eggs Fish Gluten Milk Molluscs Soybeans
Country of Origin: FranceFrozen

Suggested Recipes

This versatile dish is perfect on its own, but can also be paired with a variety of sides for a fulfilling meal. Try accompanying it with a side of garlic roasted green beans for a crunch, or a creamy potato gratin for a comforting touch. For a lighter option, pair it with a crisp, fresh green salad. Lastly, it beautifully complements a glass of Chablis wine, mirroring the subtle flavours in the sauce.

Ingredients

Pumpkin Puree 28,5% (Potato 13,9%, Pumpkin 11,9%, Soft Butter, Semi-Skimmed Milk, Salt), Pieces Of Sea Bass Fillet 25%, Fish Stock (Water, Fish, Soft Butter, Onion, Carrot, Celery, Leek), Cooked Shallot (Shallot, Petit Chablis Pdo* 1. 9%, White Wine Vinegar), Orange Carrot 5.2%, Yellow Carrot 5.2%, Red Carrot 5.2%, Creme Fraiche (French Origin) 3.9%, Turnip 3.9%, Petit Chablis Pdo* 2.9%, Sweet Butter, Mussel Juice, Wheat Flour, Starch, Chives, Acacia Honey, Concentrated Butter, Salt, Basque Chilli Pepper, White Pepper, Turmeric (100(Ii)). *Pdo: Protected Designation Of Origin. Possible Presence Of Shellfish, Egg, Mustard, Sesame, Soya, Nuts.

How To Use

The Fillet Of Sea Bass With Chablis Sauce And Vegetables is a frozen meal that can be easily cooked in the oven or microwave. Follow the instructions on the package to ensure perfect cooking. Serve it as a main course for a sophisticated dinner, or as a chic appetizer to start a festive gathering.

Important Information

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Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product

Product Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product