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CARTE D OR
#120111

CARAMEL SALT FLOWER ICE 900ML
CREME GLACEE AU CARAMEL FLEUR DE SEL DE CAMARGUE

$992 $1240
Tax included, shipping and discounts calculated at checkout.

Product Highlight

 

Indulge in the sophisticated taste of Carte d'Or's Caramel and Camargue Salt Flower Ice Cream. This rich and creamy delight is a perfect blend of rehydrated skimmed milk and cream, sweetened by caramel pieces and a hint of fleur de sel from the Camargue region. The addition of caramelised sugar syrup and condensed skimmed milk adds a depth of taste that is simply irresistible. With each spoonful, experience a burst of sweetness perfectly balanced by the subtle saltiness. The inclusion of natural flavours ensures a genuine taste that will transport you to the heart of France. Despite its luxurious taste, it remains an excellent choice for those looking to indulge while still maintaining a balanced diet, as it may contain soy, egg, pistachio, and almond.

Country of Origin: FranceFrozen

Suggested Recipes

The Carte d'Or Caramel and Camargue Salt Flower Ice Cream could be used in a number of creative ways. Try it in a caramel affogato by pouring a shot of hot espresso over a scoop of this ice cream for a delightful contrast. It could also be used to make a sophisticated caramel milkshake, just blend it with a bit of milk. For a French twist, use it as the filling in a crepe, topped with a drizzle of caramel sauce. Or, serve it alongside a tarte tatin for a classic French dessert pairing.

Ingredients

Rehydrated Skimmed Milk (44%), Cream (12%), Glucose Syrup, Caramelised Sugar Syrup (7%), Caramel Pieces (Sweetened Condensed Skimmed Milk, Sugar, Glucose Syrup, Emulsifier (Mono- And Diglycerides Of Fatty Acids), Concentrated Butter, Humectant (Sorbitol (420(I)))), Fructose Syrup, Condensed Skimmed Milk (4%), Concentrated Butter, Lactose And Milk Proteins, Fleur De Sel (0.4%), Stabilisers (Guar Gum (412), Locust Bean Gum), Natural Flavours. May Contain: Soy, Egg, Pistachio, Almond.

How To Use

This ice cream is best enjoyed straight from the freezer. For a classic and simple enjoyment, serve it in a bowl or atop a cone. You can also pair it with a warm dessert like a slice of pie or a brownie for an extra special treat. For a gourmet twist, try sprinkling a pinch more of fleur de sel on top just before serving to accentuate the subtle saltiness.

Important Information

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Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product

Product Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product