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EGGPLANT BRINJAL 500G
AUBERGINE

$320
Tax included, shipping and discounts calculated at checkout.

Product Highlight

Fresh Eggplant, also known as aubergine or brinjal, is a versatile vegetable used in many culinary traditions. Its smooth purple skin and soft interior make it suitable for grilling, roasting, sautéing and stewing. It can be incorporated into vegetable dishes, hearty casseroles, sauces and salads. Eggplant is especially well suited to Mediterranean, Middle Eastern and Asian-inspired recipes.

Country of Origin: Malaysia

Suggested Recipes

Ratatouille: Dice the eggplant and simmer it with tomatoes, zucchini, bell peppers, onions, garlic and herbs to create a traditional vegetable stew.

Ingredients

Fresh eggplant

How To Use

Wash the eggplant thoroughly and remove the stem before preparation. Slice, dice or cut into wedges according to the recipe, then grill, roast, sauté or cook with other ingredients.

Important Information

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Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product

Product Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product