#113060

SEASHELL WITH SALMON RIESLING SAUCE 440G 4 440GX4PC

4 Coquilles Au Saumon, Sauce Au Riesling


$2349 $2610
Tax included, shipping and discounts calculated at checkout.

Use before 27 May 26 for freshness

Product Highlight

 

Experience the quintessential taste of French cuisine with Maison Thiriet's 4 Scallops With Salmon, Riesling Sauce. Each pack contains four handpicked Atlantic scallops, generously filled with high-quality salmon (Salmo salar) sourced from the Atlantic region. The scallops and salmon are then delicately nestled in a rich Riesling sauce, making this a feast for your taste buds. The sauce, lovingly made with fresh French cream, onions, leek, shallot, and a dash of white Riesling wine, perfectly complements the seafood, creating a symphony of flavours that will transport you straight to a rustic French bistro.

Country of Origin: FranceFrozen

Suggested Recipes

These scallops are versatile and can be incorporated into several dishes. Try them with a creamy pasta, offering a delightful contrast of textures. Alternatively, use them as a topping for a fresh garden salad for a light and nutritious meal. You can also serve them over steamed rice, absorbing the Riesling sauce for an additional layer of flavor. Or, for a festive touch, use these scallops as a gourmet starter for your Christmas dinner.

Ingredients

Atlantic Salmon (Salmo Salar) (Fish) 40%, Water, Fresh Liquid Cream (French Origin) 11,3%, White Wine Riesling 4,5%, Onion, Whole Milk Powder, Carrot, Leek, Butter, Shallot, Wheat Flour, Processed Starch, Breadcrumbs 0,9% (Wheat Flour), Sugar, Sunflower Oil, Yeast, Salt) Fish Fumet (Maltodextrin, Salt, Fish Powder, Yeast Extract, Fish Extract, Natural Flavourings, Onion Powder), Salt, Garlic Puree, Vegetable Stock (Spice And Herb Extracts, Vegetable Extracts, Maltodextrin, Natural Flavourings, Salt), Chives, Spices.

How To Use

Maison Thiriet's 4 Scallops With Salmon, Riesling Sauce is easy to prepare and serve. Simply heat in a microwave or oven as per the instructions on the packaging. The scallops are perfect as a starter or main course. For a truly French experience, pair them with a glass of chilled white wine and a side of crusty baguette.

Important Information

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Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product


Product Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product