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ERHARD
#122059

MINI CHOCOLATE GANACHE PASTRY LOG 80G

Buchettes Patissieres A La Creme Au Beurre Et Ganache Au Chocolat

$1490 $1655
Tax included, shipping and discounts calculated at checkout.

Use before 17 Jul 27 for freshness

Product Highlight

 

Experience the decadent delight of Erhard's Pastry Log with Buttercream and Chocolate Ganache. This sumptuous French delicacy is crafted with the finest ingredients including 28% chocolate, sponge cake, cream, butter, and a hint of vanilla for an irresistible taste. The pastry is beautifully coated in rich chocolate ganache and adorned with chocolate flakes, creating a dessert that's as pleasing to the eye as it is to the palate. Our pastry log is perfect for adding a festive touch to your Christmas or New Year's Eve celebrations.

Country of Origin: FranceFrozen

Suggested Recipes

Erhard's Pastry Log can be the centerpiece of various creative dessert ideas. Try serving it with a side of vanilla or berry sorbet for a delightful contrast in flavors. You can also pair it with a glass of champagne for a sophisticated dessert experience. For a truly festive touch, serve it alongside a traditional French Christmas dessert spread, including fruit-filled macarons and sticky toffee pudding.

Ingredients

Chocolate 28% (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins, Flavoring), Sponge Cake (Wheat Flour, Pasteurized Whole Egg, Sugar, Water, Dehydrated Glucose Syrup, Wheat Starch, Emulsifiers: Acetic Esters Of Mono- And Diglycerides Of Fatty Acids - Lactic Esters Of Mono- And Diglycerides Of Fatty Acids, Raising Agents: Sodium Carbonates (500) - Diphosphates (450), Salt, Skimmed Milk Powder), Cream (Cream, Stabilizer : Carrageenan), Water, Invert Sugar Syrup, Semi-Skimmed Milk, Butter, 2.4% Chocolate Flakes (Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Milk Fat, Natural Vanilla Flavoring), White Chocolate Decor Plate (Sugar, Whole Milk Powder, Emulsifier : Lecithin (322(I)), Natural Vanilla Flavor, Cocoa Powder), Egg White (Egg White, Stabilizer: Xanthan Gum (415)), Sugar, Glucose Syrup. May Contain Traces Of Nuts And Soya.

How To Use

To serve Erhard's Pastry Log, simply remove it from the freezer 30 minutes before you plan to serve it. This allows the dessert to slightly thaw and reach its optimal temperature for serving. To preserve the beautiful design, use a hot knife to slice the log into individual portions. It's the perfect end to a festive dinner or a sweet treat to enjoy with coffee or hot chocolate.

Important Information

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Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product

Product Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product