CHAMPAGNE BRUT CUVEE ROSE 75CL

The Champagne Rosé Cuvée is incredibly versatile and complements a wide array of dishes. Pair it with a classic Coquilles St. Jacques to enhance the delicate flavours of scallops. For a more casual approach, pair it with a rich, creamy Brie cheese and fresh, crusty baguette. This Champagne also goes perfectly with desserts like a fruity strawberry tart or a decadent chocolate mousse, adding an extra layer of luxury to your sweet indulgence.

Chardonnay Pinot Noir

To fully appreciate the complex flavours and aromas of the Champagne Rosé Cuvée, it's best enjoyed chilled, ideally between 7-9°C. Open the bottle carefully to preserve the delicate bubbles. Pour gently into a flute glass to release its fine effervescence and captivating aromas. Pair it with a variety of foods, from seafood dishes to decadent desserts, or enjoy it alone as an elegant aperitif.