CAMEROON MILK CHOCOLATE 63% BAR 100G
CHOCOLAT AU LAIT CAMEROUN 63% DE CACAO

The Rannou Métivier Cameroon Milk Chocolate is versatile and can be used in a variety of recipes. Try it in a classic chocolate mousse for a rich, luxurious dessert. Use it as a filling for macarons or to make a decadent, fudgy chocolate brownie. You could also melt it and drizzle it over fresh fruits or ice cream for a delightful treat. Around the holidays, use it in a festive Yule log or as a filling for a chocolate advent calendar.

Pure Cameroonian Cocoa Butter And Beans, Whole Milk*, Sugar. * Allergens. This Product May Contain Traces Of Allergens: Almond, Hazelnut, Pistachio, Nuts, Other Nuts, Soya, Milk, Egg, Gluten, Wheat, Barley, Sesame, Peanuts, Lupin.

This Cameroon Milk Chocolate is perfect for enjoying as is, or it can be melted down for use in baking or dessert creation. Simply break off a piece and let it melt in your mouth to experience its full flavor. For baking, chop it into small pieces and melt it over a double boiler or in a microwave, stirring occasionally for the best consistency.