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PASQUIER
#122419

FRANGIPANE KING CAKE PASTRY 400G\PASQUIER
Galette des rois frangipane avec feve Theme Super Heros

$1596 $1995
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Product Highlight

 

Feast like royalty with Pasquier's Pure Butter King’s Cake with token. This classic French dessert is a treat for all the senses. Prepared with 63% puff pastry, it boasts a delectably light and flaky texture that envelops a rich, almond-filled frangipane cream. The cream itself is a culinary delight, made with concentrated butter, fresh eggs, a hint of rum, and a generous 8% dusting of white almond powder from the renowned Almond Board of California. The cake is further enriched with natural coloring, baking powder, and an assortment of aromas for a truly indulgent experience. It's worth noting that this product may have come into contact with soy, lupine, peanuts, and tree nuts.

Country of Origin: FranceAmbient

Suggested Recipes

Enjoy the King's Cake in its pure form, or try it with a scoop of vanilla ice cream for a sumptuous dessert. It also pairs well with a dollop of crème fraîche or a sprinkle of powdered sugar for an extra touch of sweetness. For a bit of a twist, serve a slice with a drizzle of raspberry coulis for a delightful tart contrast to the cake’s creamy sweetness. You can also pair it with a glass of champagne or sweet white wine to create a truly indulgent treat.

Ingredients

Puff Pastry (63%): Wheat Flour - Water - Concentrated Butter - Whey Powder - Salt - Natural Coloring: Beta-Carotene - Agent Flour Treatment: L-Cysteine A€‹A€‹- Fresh Eggs. Frangipane Cream (37%): Sugar - Concentrated Butter - Wheat Flour - Water - Fresh Eggs - Almond Board Of California White Powder 8% - Rum - Aromas - Baking Powder: Disodium Diphosphate And Sodium Bicarbonate - Natural Coloring: Beta Carotene. This Product Has Been In Contact With Soy, Lupine, Peanuts And Tree Nuts.

How To Use

This Pure Butter King’s Cake is ready to serve straight from the pack. It is usually enjoyed as a dessert or a teatime treat. For a truly authentic French experience, warm it slightly in the oven before serving. This ensures the buttery aroma permeates the room, and the pastry retains its perfect balance of crunch and melt-in-your-mouth goodness. Don't forget to look for the hidden token in the cake, a fun tradition associated with the King's Cake!

Important Information

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Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product

Product Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product