Ingredients : Water, free range eggs (eggs) 15.1%, sugar, cream 11.9% (cream (milk) (French origin), stabilizer: carrageenan), dark chocolate 9.3% (cocoa paste, sugar, cocoa butter, emulsifier: lecithin (soya)), butter (milk) 8.6%, wheat flour (gluten (Wheat)) (French origin) 3.8%, almond powder (nuts (Almonds)) 3. 5%, glucose syrup, free range egg yolk (eggs) 2.2%, natural coffee flavouring 2.1%, rapeseed oil, whole milk powder (milk), cocoa powder, coffee extract 0.7%, starch, invert sugar syrup, gelling agent: pectins, emulsifiers: mono- and diglycerides of fatty acids, colouring: gold