Ingredients : Alaskan Coley fillets (FISH) 53,3%, sour CREAM (French origin) 14%, water, button mushroom 10%, shallot, whole MILK powder, BUTTER, FISH stock (maltodextrin, salt, WHEAT flour, FISH powder, CELERY-RAVE, leek, onion, sugar, yeast extract, cream powder, natural flavouring (FISH), olive oil, spices and herbs, powdered CREAM, white wine extract), processed starch, natural flavouring (MOLLUSKS), WHEAT flour, spring onions, spirit vinegar, salt, spices.