Ingredients : Product thawed.
WHEAT flour, skimmed MILK, 14% salmon Oncorhyncus keta (fished FAO 067-061) (SALMON), crème fraîche (MILK), water, pasteurised whole EGG, 7.2% broccoli, margarine (vegetable fats and oils (palm, rapeseed), water, salt, emulsifier E471, acid E270), 3.7% smoked salmon Salmo salar (farmed in Scotland) (smoked salmon (FISH) (Salmo salar, farmed in Scotland), salt), rice starch, 1.5% Vermouth (preservatives (E220 (SULPHITES), E228)), semi-dried tomatoes (sunflower oil, salt, garlic, oregano), salt, shallot, white pepper. The product may contain traces of mustard, nuts, soya.Reheat for 17-20 minutes in a 170-180 degree oven.