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LA FROMAGERIE
#110185

CHEVRE CHAUD CHEESE 4X25G

Chevres Chauds

$1130 $1255
Tax included, shipping and discounts calculated at checkout.

Use before 21 Feb 26 for freshness

Product Highlight

 

Chèvre Chaud from the acclaimed La Fromagerie is an authentic French gourmet delicacy. It comprises 70% cheese, made from high-quality goat’s milk, expertly seasoned with salt, and carefully fermented with lactic ferments. Complementing the delicious cheese is a 30% coating of delectable bread crumbs, lightly seasoned with spices such as paprika and turmeric, and fried to perfection in sunflower oil. The mix of heavenly flavors and textures in Chèvre Chaud makes it an unparalleled addition to your charcuterie board, offering a burst of French gastronomy in every bite. Note: This product contains allergens such as milk, lactose, and gluten.

Allergens Gluten Milk
Country of Origin: France

Suggested Recipes

1. Chèvre Chaud Salad: Add warm Chèvre Chaud slices on top of mixed greens, complete with a drizzle of honey and walnuts for a fresh yet satisfying dish.
2. French-style Bruschetta: Top toasted baguette slices with Chèvre Chaud, tomatoes, and basil for a quick and easy appetizer.
3. Open-faced Chèvre Chaud Sandwich: Spread Chèvre Chaud on whole grain bread, add avocado, and finish with a sprinkle of sea salt and black pepper.
4. Chèvre Chaud Pizza: Create a gourmet pizza by using Chèvre Chaud, mozzarella, fresh basil, and sun-dried tomatoes as toppings.

Ingredients

Cheese 70 %: Milk (Goat), Salt, Lactic Ferments, Coagulant (Microbial Rennet), Coating 30 %, Bread Crumbs, (Wheat Flour, Rapeseed Oil, Yeast, Salt, Spices (Paprika, Turmeric (100(Ii)))), Sunflower Oil, Water, Wheat Flour, Wheat Gluten, Salt, Concentrates (Paprika, Carrot). Allergenes: Contain: Milk, Lactose, Gluten.

How To Use

Chèvre Chaud is versatile and can be enjoyed in many ways. Served at room temperature, it can be a star addition to your cheeseboard, paired with a baguette or toast points. Alternatively, it can be slightly warmed in the oven and added to salads, adding a delightful pop of flavour and texture. It is typically served as an appetizer or in salads but can be used as a topping for main courses for the adventurous foodie.

Important Information

Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product

Product Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product