ICE CREAM PINTE CHOCOLATE-BROWNIE 500ML

Creme Glacee Chocolat Facon Brownie

The Maison Thiriet Chocolate Ice Cream Brownie is versatile and can be used in a variety of ways. Impress your guests with a deconstructed ice cream brownie sundae, just crumble the brownie, add scoops of the ice cream, and finish with toppings of your choice. You can also create a brownie ice cream sandwich, simply slice the brownie in half and fill it with the ice cream. For a fun dessert pizza, arrange slices of the ice cream brownie on a crust, garnish with fruits and serve immediately.

Rehydrated Skimmed Milk Powder (Milk) (French Origin), Fresh Cream (Milk) (French Origin) 14.3%, Sugar, Glucose Syrup, Wheat Flour (Gluten ), Sweetened Condensed Egg, Invert Sugar Syrup, Dark Chocolate 3.1% (Cocoa Mass, Sugar, Cocoa Butter, Lecithin (322(I)) (Soya), Natural Vanilla Flavouring), Low-Fat Cocoa Powder, Salted Butter (Milk), Lactose And Milk Proteins, Brown Cane Sugar, Water, Skimmed Milk Powder (French Origin), Dextrose, Cream (Milk), Cocoa Powder, Maize Flour, Salt, Raising Agent : Sodium Carbonates (500), Emulsifier: Mono- And Diglycerides Of Fatty Acids, Thickeners: Locust Bean Gum - Guar Gum (412), Gelling Agents: Pectins - Sodium Alginate (401). May Contain Nuts.

To savor the Maison Thiriet Chocolate Ice Cream Brownie at its best, let it thaw slightly before serving. The brownie can be served as is, or for a more sophisticated dessert, pair it with a dollop of whipped cream or a drizzle of chocolate sauce. It makes for a perfect ending to a meal or a decadent treat to enjoy on a warm afternoon.